Coriander (Coriandrum sativum) is an aromatic herb prized for its fresh, slightly citrus flavor and intense aroma. Present in many cuisines around the world, its delicate green leaves add a unique touch to salads, sauces, curries, soups and stews. In addition, its seeds are also used as a spice, adding complexity and nuances to sweet and savory dishes. This plant is easy to grow, adapting both in the garden and in the orchard, offering continuous harvests and an unmistakable aroma.
Fresh and Citrus Flavor: Its leaves give off a vibrant and refreshing flavor, perfect to enhance the taste of international recipes or to give a special touch to everyday dishes.
Tender and Aromatic Leaves: Green, soft and delicate, they are ideal to be consumed fresh and preserve all their characteristic aroma and flavor.
Versatile in the Kitchen: In addition to the leaves, coriander seeds are used as a spice, adding warmth and depth to meats, stews, breads and desserts.
Attractive in Orchards and Gardens: Its delicate white flowers attract pollinators, contributing to biodiversity and the health of the environment.
Rich in Nutrients: A source of antioxidants, vitamins and minerals, cilantro is a healthy ally in the daily diet.
Easy to Grow: Adaptable to different soils and climates, this herb grows easily, providing a regular harvest throughout the season.
Organic Cultivation: Our seeds are 100% organic, free of pesticides and chemical fertilizers, ensuring a sustainable and environmentally friendly environment.
Enjoy the freshness, versatility and aroma of Organic Cilantro, grown directly in your garden, bringing an authentic and international flavor to your favorite recipes.

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